This morning we had a lovely treat! We took part in a chocolate making workshop. After learning lots of interesting facts about chocolate, we rolled and coated our own truffles. Some of us dusted our truffles in icing sugar and some of us rolled them in vermicelli. When we got back to our classroom we were allowed to eat our truffles and they did disappear rather quickly!

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We really enjoyed taking part in the chocolate workshop, almost as much as we enjoyed tasting the chocolate!

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